Awaken your senses with the soothing strength of our AshwaBerry Reserve, a wellness-centered infusion crafted for balance, immunity, and calm. Smooth, antioxidant-rich red rooibos forms the base, while elderberry lends a deep, berry-rich sweetness known for its immune-supportive benefits. Adaptogenic ashwagandha and echinacea join forces to help the body find resilience and renewal, grounding each sip with stress-relieving calm. Warming notes of cinnamon, clove, ginger, and cardamom wrap the blend in gentle spice, while lemongrass and licorice root add a bright, naturally sweet lift. Caffeine-free and aromatic, this restorative medley nourishes body and mind, offering a cup that is as comforting as it is revitalizing.
AshwaBerry Reserve
Red Rooibos, Elderberry, Ashwagandha, Echinacea, Licorice, Lemongrass, Ginger, Cinnamon stick, Clove, Cardamom.
- Add 1-2 teaspoons of tea to an infuser for every 6-8 ounces of filtered water.
- Bring water to a full boil, 200–212°F (93–100°C).
- Add tea to your infuser or directly to the cup, then pour the hot water over the leaves.
- Steep for 7–10 minutes, covered, for maximum flavor and benefits.
- Remove the infuser, pour into your cup, or strain and sweeten to taste.
- Tip: We recommend agave for a delightful touch.
- Avoid over-steeping, as it may lead to a bitter flavor.
- Serve warm or chilled over ice for a vibrant fruity experience.
Enjoy your perfect cup of tea!